A Chef’s Kitchen – Peter Gordon at home
We’re always delighted when a chef chooses Roundhouse to create a kitchen for their home, but when the chef behind two of our most favourite London restaurants, Providores and Kopapa, returned to us for his THIRD Roundhouse kitchen we were over the moon.
Kiwi Peter Gordon has recently moved to a characterful house in the East End which he has transformed with his own inimitable style, choosing ‘Classic’ style cabinetry in Charleston Grey with stainless steel and Iroko worktops to create this warm, friendly and perfectly functioning kitchen. With Fisher & Paykel appliances, of course.
We were lucky to catch Peter, ‘the godfather of fusion cuisine’ at home, just back from New York and from a summer in New Zealand opening another restaurant : The Sugar Club in the Sky Tower in Auckland.